As a safety precaution, all filters are final sale and not returnable.
FLAT M fits with 02 size / Medium/ 1-4 cup size flat bottom brewers
Experience the fullest potential with SIBARIST Filters
Fits with Flat Bottom Brewers.
Experiment with fast flow filters by changing grind size, pulse rates and agitation
FLAT 2 – The Next Evolution in Zero-Bypass Brewing
The Sibarist Filters - FLAT 2 is the advanced version of the original FLAT concept, specifically created for a zero-bypass brewing experience. This filter completely adheres to the dripper walls, removing air channels and resulting in a consistent, controlled extraction without the potential for coffee particles to become trapped in fluted or wavy surfaces.
Zero-Bypass Innovation for Ultimate Precision
The FLAT 2 takes SIBARIST’s no-bypass design to the next level:
100% bypass-free extraction, thanks to a fully sealed flat-bed structure
Enhanced evenness and repeatability, ensuring greater precision in every brew
Seamless "plug-and-play" design, improving user experience and workflow efficiency
FAST Technology for Optimal Flow
Powered by FAST Specialty Coffee Filter technology, the FLAT 2 achieves an even and fast drawdown without the need for air channels, ensuring smooth, controlled extractions every time.
Materials & Packaging
FAST Specialty Coffee Filter paper technology
100% organic, crafted in Barcelona
Sealed packaging for freshness, protecting against dust and odors
Sustainable FSC-certified paper packaging
Engineered for baristas, competition brewers, and coffee enthusiasts, the FLAT 2 redefines consistency, efficiency, and precision in coffee brewing.
The selection of materials and Sibarist's manufacturing process are focused on achieving the highest possible quality over any other factor, while always respecting process sustainability.
The FAST line is composed of a mixture of abaca fiber from plantations in Ecuador and the Philippines (where the product consumed is replanted every year to then be harvested, offering a sustainable process, with batch control and chain of custody), cellulose fiber from European pine plantations (FSC and PEFC) and organic plant-based (non-fossil) polylactic acid.
The main component, abaca fiber, is finer and more porous than other fibers, giving FAST paper good permeability (leading to a higher extraction speed), while offering great tensile and tearing strength in wet conditions, bringing structure and resistance to the composition, with a low substance (less paper). Additionally, the fibers are pulp made from non-wood fibers. This facilitates clean in-plant processing, essential for eliminating the presence of external flavors in the cup and for offering a high-quality filter, while it can also be processed in a more sustainable way.
“This is a product with a history similar to that of a coffee bean. Its whole process is reflected in the cup, in the form of possibilities, irregularities, aromas and flavors. We must measure up.”
