Journal

Interview with Simon Gautherin, Co-founder of APAX LAB on Water minerals and Product Innovation
Simon Gautherin, co-founder of APAX LAB in Sydney, Australia, and current Australian Brewers Cup Champion, shares his journey from educator and competitor to entrepreneur and innovator in the specialty coffee world. Over the past decade, he has explored the impact...
Coffee: The Universal Language – A Celebration of Community and Culture
Coffee has always been more than just a morning ritual — it’s a bridge between people, a spark for conversation, and a reflection of culture. COFFEE The Universal Language, directed by Nes and Darla Rodrigues of N+D Media, brings this...
Best Milk Pitchers for Latte Art: Competition-Grade Tools from Slow Pour Supply
Slow and steady technique forms the foundation of every good pour. Just like practicing any art form, an approach that is intentional and not rushed works best when learning latte art. Just like a musical instrument, the milk pitcher is a...
The Production of Sakura Wood Holders
This holiday season, we wanted to bring the gentle beauty of sakura, Japan’s iconic cherry blossom, into everyday coffee moments.  The ORIGAMI Dripper Holder “Sakura” is handcrafted from aged cherry wood in Nakatsugawa, a region renowned for its exceptional timber and...
2025 Holiday Season Guaranteed Delivery Schedule
Hello from Slow Pour!First of all, on behalf of the Slow Pour team, we want to thank you for the incredible support you’ve shown us over the past year. This journey wouldn’t have been possible without you. We truly appreciate...
Interview with Hiro Lesmana - Inventor of Suprima Instruments Brewers
\ Hiro Lesmana is the two-time Indonesia Brewers Cup Champion and inventor of the Suprima Instruments, the new generation of semi-immersion brewers. These superb brewers promotes excellent consistency in the brewing process. In this article, we chat with Hiro on...
2025 World Brewers Cup Champion George Peng’s Recipe - A Masterclass in Temperature
Gaining his World Brewers Cup Champion title in Jakarta, George Peng relied on careful experimentation and observation to master the coffee he was presenting. Through precise control of temperature - across roasting, brewing, and serving - he unlocked the coffee’s...
The Case for Manual Grinding
Manual coffee grinders go beyond simplicity - they invite a deeper, more intentional brewing experience. From real-time feedback to enhanced clarity in the cup, discover why manually grinding your coffee may be your next best upgrade.
Slow Pour Supply Launches the 2025 Brew Well, Pour Well, Do Well Campaign
Brew Well, Pour Well, Do Well: A Mindful Approach to Your Daily Pour-Over and Latte Art Routine As part of our 2025 theme, we embrace the Slow Pour Supply's new mantra "Brew Well, Pour Well, Do Well" to guide our...
SLOW POUR SUPPLY Price Adjustment Announcement
Dear Customer,  This month marks Slow Pour Supply’s 7th anniversary, and we want to take a moment to thank you for being an essential part of our journey. As we reflect on the past seven years, we are incredibly grateful...
Product Name Adjustment for #09 Round Spout in 22oz
The #09 is a highly regarded latte art pitcher, widely used across both commercial and specialty coffee establishments. Its design is optimized for versatility, featuring a fast flow rate that enables precise, high-contrast latte art with clean, dramatic lines. As...
Sibarist Product Pricing Change
As we approach the end of 2024, we want to take a moment to express our heartfelt thanks for your continued support. Your orders, as well as the encouraging words you share in your order notes, mean the world to...
POMA COFFEE LAUNCHING AT SLOW POUR SUPPLY
 Pre-order starts Dec 1 through Dec 6, shipping starts Dec 7 ORDER NOW We celebrate and honor to have POMA COFFEE as our first in the series of coffees we are bringing from around the world and with the brilliant...
Coffee Fest Anaheim '23 Photos
Day 1   Photo Credit @slowpoursupply @layman_rob    
Preparing your Matcha Whisk
A simple video to guide you through the process of preparing your matcha whisk for first use. When you receive a new whisk, the bristles are tangled - using hot water, we gentle untangle the bristles. Matcha whisks are made...
What filter size fits my basket?
How do I choose the best fitting Sibarist Espresso Filters? ....due to the different designs of espresso machine and baskets manufacturers, the SIBARIST ESPRESSO filter diameters do not correspond to your portafilter diameter. Instead, they correspond to the inner bottom...
Self Care and Coffee! by Korie Griggs
May is Mental Health Awareness Month. This month as work with Korie "KP" Griggs to make available copies of her workbook "Self Care and Coffee". We are excited to be distributing free copies of this workbook to whoever that needs them....
SLOW POUR SUPPLY IS TEMPORARILY SUSPENDING INTERNATIONAL SHIPMENTS
Due to the heavily reduced international and local flights situation, Slow Pour Supply will be temporarily suspending International Orders outside of North America until further notice.  We have noticed a significantly slower delivery time for international shipments in the recent...
ORIGAMI Air S Available Now
The Origami Air S Pourover Dripper a shatterproof, heat resistant dripper series available now   Available in 1-2 cups size, the Air S is made with a styrene-acrylonitrile copolymer that is resistant to boiling water, and therefore dishwasher friendly. The series...
DESDOBLANDO EL ORIGAMI
DESDOBLANDO EL ORIGAMI: COMO LA COMPAÑÍA HA SUPERADO NUEVOS RETOS A LA VEZ QUÉ SE EXPANDEN PARA LA DEMANDA GLOBAL En abril de 2019, Jia Ning Du, ganó el “World Brewers Championship (WBC)” (“Campeonato Mundial de Coladores de Café”), en...
Unfolding Origami
Unfolding Origami: How The Company Is Overcoming New Challenges While Expanding For Global Demand   In April of 2019, Jia Ning Du won the World Brewers Championship at the Specialty Coffee Expo in Boston. The win was historic for 2...