ORIGAMI Ceramic Dripper - Medium for 1-4 Cup Brewing
Regular price $40.75
Shipping calculated at checkout.
Four hundred years of craft in your hands, for your morning cup.
The ORIGAMI Dripper Medium is sized for 1-4 cup brewing, for a brew prepared for sharing or at cafés preparing larger brews up to 40 grams dosage.
Handcrafted in Toki City, Gifu Prefecture, the ceramic heartland of Japan, the ORIGAMI Small Ceramic Dripper carries the same Mino-yaki porcelain tradition as its larger counterpart: a craft four to five hundred years old, practiced today by only a few dozen artisans. In your hands it is a brewer. In theirs it is a continuation of something much older.
The 20-fold interior works with both conical and wave style filters, giving you the freedom to brew to the cup you want, not the equipment you have. Conical filters encourage faster airflow and a brighter extraction. Wave filters settle the flow, producing something fuller and rounder. The porcelain holds heat steadily through both.
A Craft Worth Knowing
Mino-yaki is the ceramic tradition of the Toki area in Gifu Prefecture, a region long celebrated in Japan for its pottery and washi paper. The techniques used to produce ORIGAMI Drippers are the same ones that have shaped ceramics in this region for generations, refined over centuries and carried forward by the artisans who remain.
The ORIGAMI Dripper was designed by the founder of Trunk Coffee in collaboration with these makers. The result is a brewer shaped by both the culture it comes from and the demands of specialty coffee. It has been used by World Brewers Cup competitors and sits equally well on a competition table or a kitchen counter.
Excellent Brewer compatible with both wave and conical style filters
The 20-fold interior of the ORIGAMI Dripper Medium does two things well. With a conical filter, the folds create airflow channels between the filter and the dripper wall, encouraging faster, more even extraction. With a wave filter, the flat bed geometry changes the brew dynamic entirely, slowing flow rate and producing a fuller, rounder cup. One dripper, two distinct approaches.
The high-density Mino porcelain retains heat through the full pour, keeping the brew bed temperature stable from bloom to drawdown.
Recommended Set
A dripper collar or holder is strongly recommended to stabilize the ORIGAMI Dripper during brewing and prevent it from sitting directly in the server. The ORIGAMI Wooden Holder and ORIGAMI AS Resin Holder are both available separately and sized for this dripper.
Compatible Filters
The ORIGAMI Dripper Medium is compatible with the following filter papers. The ORIGAMI Dripper Medium is compatible with the following filter papers. ORIGAMI also manufactures its own ORIGAMI Wave (Flat Bottom) Filter Box.
Conical ORIGAMI Conical Filter (Cup 4), Sibarist Cone M, HIFLUX Coffee Filter - Cone Folding V 50 Sheets
Hybrid Sibarist B3 Hybrid Filter
Wave Origami Wave Medium, April Large Wave Filter, Hiflux Wave Filter 185, Kalita Wave 185,
We recommend to not only stick with one style of filter, but to try out different filters for your recipes.
What’s in the Box
This listing is for one ORIGAMI Dripper Medium (dripper only). Available in a wide range of colours. A dripper holder is not included and is purchased separately.
– ORIGAMI Dripper Medium x 1
Check out our 2023 ORIGAMI brew recipes to follow along! This collection of recipes by coffee roasters across the nation features coffees from different region and processing methods. Happy brewing!
Made of Mino porcelain, the ORIGAMI dripper is a product that represents 400 years of rich history in high quality ceramicware produced in the Toki area of Gifu prefecture. These colorful and eye-catching drippers are popular among Brewing Championship competitors.
– Brand ORIGAMI Japan
– Weight approx. 200g (M) , 135g (S)
– Dimensions (Medium) 138mm (W) x 87mm (H), drip hole: 25mm (M), (Small) 115mm (W),70 mm (H), drip hole: 25mm
– Brew Capacity 1 to 4 cups (M), 1 to 2 cups (S)
– Material Mino-yaki porcelain (high-density Mino clay, Gifu Prefecture, Japan)
– Available Colours Multiple colourways available. Refer to listing for current options.
– Compatible Filters (Medium) ORIGAMI Conical Filter Cup 4, Hiflux Folding V (M), Hario V60 02, Sibarist Cone M, Sibarist Hybrid, CAFEC Cup 4, Kalita Wave 185
(Small) ORIGAMI Conical Filter Cup 2, Hiflux Folding V (S), Hario V60 01, Sibarist Cone S, Sibarist Hybrid, CAFEC Cup 2, Kalita Wave 155
– Compatible Holders ORIGAMI Wooden Holder, ORIGAMI AS Resin Holder (sold separately)
– Care Hand washing recommended. Microwave, oven, and dishwasher safe.
– Origin Made in Mino, Gifu Prefecture, Japan
Original ORIGAMI Conical Paper Filter for Small Dripper by CAFEC
Regular price $8.25
Shipping calculated at checkout.
The original paper filters designed specifically for the Origami Dripper, crafted by CAFEC in Japan.
Unlike traditional filters, these are cut for a smooth, ridge-free conical shape that sits cleanly inside the dripper, allowing for even water flow and consistent extraction, whether you're pouring fast for a brighter cup or slow for something richer and fuller-bodied.
Details:
- Style: Conical, no ridges. Designed to complement the Origami Dripper's fluted exterior while keeping the interior smooth for unrestricted flow
- Size: CUP2, ideal for 1–2 cups brew
- Quantity: 100 sheets per pack
- Material: Virgin pulp. Unbleached, chlorine-free, and free of any papery off-taste, so nothing gets between you and the coffee's true flavor
- Origin: Made in Japan by CAFEC, a name trusted by specialty coffee brewers worldwide
As a safety precaution, all filters are final sale and not returnable.
Check out our 2023 ORIGAMI brew recipes to follow along! This collection of recipes by coffee roasters across the nation features coffees from different region and processing methods. Happy brewing!
The drying process of a 2-side crepe CAFEC paper filter differs from the making of traditional paper filters. The 2-side crepe filters are air-dried horizontally, retaining crepes on both side of the paper. The traditional rotary hot drum drying method applies pressure and flattens the bottom side of the crepe, creating a flat surface on one side.
Additionally, the finer texture of a CAFEC filter enables water to flow smoothly with stability for a more controllable extraction process.
Graphics credit: CAFEC Japan
Sibarist Filters - MEDIUM CONE for 02
Regular price $17.25
Shipping calculated at checkout.
As a safety precaution, all filters are final sale and not returnable.
CONE M fits with 02 size / Medium/ 1-4 cup size brewers
Experience the fullest potential with SIBARIST Filters
Fits with Conical Brewers. Two sizes available.
Experiment with fast flow filters by changing grind size, pulse rates and agitation
CONE
The CONE is the premium conical filter that provides faster, even and continuous flow for coffee brewing. It also provides a clean and silky result in your cup. Its unique FAST Specialty Coffee Filter technology makes it possible to explore new extraction conditions and recipes, which have been limited until now.
EXPLORE!
Experiment with fine grinds and short pours with large amounts of water that stirs up the coffee bed, or conversely, use coarse grinds and long fine pours while maintaining a low water level with a full pulse and drawdown control.
FASTER
The filter’s permeability enables a faster flow providing an extraction drawdown 15-40% faster than other filters.
NO CHOKING OR CLOGGING
The fast flow Sibarist filter is less likely to choke or clog during the brewing process. Get the most out of your washed coffees or push your grind size limits to experience the full potential of your coffees.
CONTINUITY AND UNIFORMITY
The filter’s permeability offers greater circulation, minimizing the retention of liquid in the slurry, the creation of puddles or uneven drawdowns, even with fine grinds. This provides you with high control over extraction:
CONTROL OVER EXTRACTION
The pouring speed and turbulence have a direct effect on the filter’s flow and drawdown: cause-effect, making it possible to lengthen or shorten the extraction with the pouring valence.
EXPLORE USING FINER GRINDS
Its extraction speed allows users to explore finer grinds than ever before with percolation methods that do not choke or clog the filter.
ACHIEVE HIGHER EXTRACTIONS
The FAST Specialty Coffee Filter flow has the potential to yield higher extractions and performance values. It also has a lower LRR.
FULL BODY + CLEAN CUP
The permeability and structure of the paper provides an equilibrium between body and cleanliness, providing a unique silky mouthfeel that characterizes FAST papers.
Moreover: No paper impact on flavor
It leaves no trace of flavor or aroma in the cup. The material uses thinner fibers and less substance.
Pair the Sibarist CONE filter with Conical Drippers and Brewers
Hario V60 01: Cone S
Hario V60 02: Cone M
Origami Dripper S (including Air S): Cone S
Origami Dripper M: Cone M
Cafec Flower Dripper cup 1: Cone S
Cafec Flower Dripper cup 4: Cone M
Sibarist Cone XL:
Classic Chemex 6 cups
Ratio glass carafe
As a safety precaution, all filters are final sale and not returnable.
The selection of materials and Sibarist's manufacturing process are focused on achieving the highest possible quality over any other factor, while always respecting process sustainability.
The FAST line is composed of a mixture of abaca fiber from plantations in Ecuador and the Philippines (where the product consumed is replanted every year to then be harvested, offering a sustainable process, with batch control and chain of custody), cellulose fiber from European pine plantations (FSC and PEFC) and organic plant-based (non-fossil) polylactic acid.
The main component, abaca fiber, is finer and more porous than other fibers, giving FAST paper good permeability (leading to a higher extraction speed), while offering great tensile and tearing strength in wet conditions, bringing structure and resistance to the composition, with a low substance (less paper). Additionally, the fibers are pulp made from non-wood fibers. This facilitates clean in-plant processing, essential for eliminating the presence of external flavors in the cup and for offering a high-quality filter, while it can also be processed in a more sustainable way.
“This is a product with a history similar to that of a coffee bean. Its whole process is reflected in the cup, in the form of possibilities, irregularities, aromas and flavors. We must measure up.”
Sibarist Filters - SMALL CONE for 01
Regular price $17.25
Shipping calculated at checkout.
As a safety precaution, all filters are final sale and not returnable.
CONE S fits with 01 size / Small/ 1-2 cup size brewers.
Experience the fullest potential with SIBARIST Filters
Fits with Conical Brewers. Two sizes available.
Experiment with fast flow filters by changing grind size, pulse rates and agitation
CONE
The CONE is the premium conical filter that provides faster, even and continuous flow for coffee brewing. It also provides a clean and silky result in your cup. Its unique FAST Specialty Coffee Filter technology makes it possible to explore new extraction conditions and recipes, which have been limited until now.
EXPLORE!
Experiment with fine grinds and short pours with large amounts of water that stirs up the coffee bed, or conversely, use coarse grinds and long fine pours while maintaining a low water level with a full pulse and drawdown control.
FASTER
The filter’s permeability enables a faster flow providing an extraction drawdown 15-40% faster than other filters.
NO CHOKING OR CLOGGING
The fast flow Sibarist filter is less likely to choke or clog during the brewing process. Get the most out of your washed coffees or push your grind size limits to experience the full potential of your coffees.
CONTINUITY AND UNIFORMITY
The filter’s permeability offers greater circulation, minimizing the retention of liquid in the slurry, the creation of puddles or uneven drawdowns, even with fine grinds. This provides you with high control over extraction:
CONTROL OVER EXTRACTION
The pouring speed and turbulence have a direct effect on the filter’s flow and drawdown: cause-effect, making it possible to lengthen or shorten the extraction with the pouring valence.
EXPLORE USING FINER GRINDS
Its extraction speed allows users to explore finer grinds than ever before with percolation methods that do not choke or clog the filter.
ACHIEVE HIGHER EXTRACTIONS
The FAST Specialty Coffee Filter flow has the potential to yield higher extractions and performance values. It also has a lower LRR.
FULL BODY + CLEAN CUP
The permeability and structure of the paper provides an equilibrium between body and cleanliness, providing a unique silky mouthfeel that characterizes FAST papers.
Moreover: No paper impact on flavor
It leaves no trace of flavor or aroma in the cup. The material uses thinner fibers and less substance.
Pair the Sibarist CONE filter with Conical Drippers and Brewers
Hario V60 01: Cone S
Hario V60 02: Cone M
Origami Dripper S (including Air S): Cone S
Origami Dripper M: Cone M
Cafec Flower Dripper cup 1: Cone S
Cafec Flower Dripper cup 4: Cone M
Sibarist Cone XL:
Classic Chemex 6 cups
Ratio glass carafe
As a safety precaution, all filters are final sale and not returnable.
The selection of materials and Sibarist's manufacturing process are focused on achieving the highest possible quality over any other factor, while always respecting process sustainability.
The FAST line is composed of a mixture of abaca fiber from plantations in Ecuador and the Philippines (where the product consumed is replanted every year to then be harvested, offering a sustainable process, with batch control and chain of custody), cellulose fiber from European pine plantations (FSC and PEFC) and organic plant-based (non-fossil) polylactic acid.
The main component, abaca fiber, is finer and more porous than other fibers, giving FAST paper good permeability (leading to a higher extraction speed), while offering great tensile and tearing strength in wet conditions, bringing structure and resistance to the composition, with a low substance (less paper). Additionally, the fibers are pulp made from non-wood fibers. This facilitates clean in-plant processing, essential for eliminating the presence of external flavors in the cup and for offering a high-quality filter, while it can also be processed in a more sustainable way.
“This is a product with a history similar to that of a coffee bean. Its whole process is reflected in the cup, in the form of possibilities, irregularities, aromas and flavors. We must measure up.”
SIBARIST Filters - FLAT 2 M for Flat Bottom Brewers
Regular price $44.25
Shipping calculated at checkout.
As a safety precaution, all filters are final sale and not returnable.
FLAT M fits with 02 size / Medium/ 1-4 cup size flat bottom brewers
Experience the fullest potential with SIBARIST Filters
Fits with Flat Bottom Brewers.
Experiment with fast flow filters by changing grind size, pulse rates and agitation
FLAT 2 – The Next Evolution in Zero-Bypass Brewing
The Sibarist Filters - FLAT 2 is the advanced version of the original FLAT concept, specifically created to promote zero-bypass brewing experience. This filter completely adheres to the dripper walls, removing air channels and resulting in a consistent, controlled extraction without the potential for coffee particles to become trapped in fluted or wavy surfaces.
Zero-Bypass Innovation for Ultimate Precision
The FLAT 2 takes SIBARIST’s no-bypass design to the next level:
Thanks to a fully sealed flat-bed structure decreasing the chance of bypass, the Flat 2 M filters enhances evenness and repeatability, ensuring greater precision in every brew
Seamless "plug-and-play" design, improving user experience and workflow efficiency
FAST Technology for Optimal Flow
Powered by FAST Specialty Coffee Filter technology, the FLAT 2 achieves an even and fast drawdown without the need for air channels, ensuring smooth, controlled extractions every time.
Materials & Packaging
FAST Specialty Coffee Filter paper technology
100% organic, crafted in Barcelona
Sealed packaging for freshness, protecting against dust and odors
Sustainable FSC-certified paper packaging
Engineered for baristas, competition brewers, and coffee enthusiasts, the FLAT 2 redefines consistency, efficiency, and precision in coffee brewing.
The selection of materials and Sibarist's manufacturing process are focused on achieving the highest possible quality over any other factor, while always respecting process sustainability.
The FAST line is composed of a mixture of abaca fiber from plantations in Ecuador and the Philippines (where the product consumed is replanted every year to then be harvested, offering a sustainable process, with batch control and chain of custody), cellulose fiber from European pine plantations (FSC and PEFC) and organic plant-based (non-fossil) polylactic acid.
The main component, abaca fiber, is finer and more porous than other fibers, giving FAST paper good permeability (leading to a higher extraction speed), while offering great tensile and tearing strength in wet conditions, bringing structure and resistance to the composition, with a low substance (less paper). Additionally, the fibers are pulp made from non-wood fibers. This facilitates clean in-plant processing, essential for eliminating the presence of external flavors in the cup and for offering a high-quality filter, while it can also be processed in a more sustainable way.
“This is a product with a history similar to that of a coffee bean. Its whole process is reflected in the cup, in the form of possibilities, irregularities, aromas and flavors. We must measure up.”
SIBARIST OREA FAST FLAT 2 Narrow - 100 Sheet Pack for Orea v3 & v4 Narrow
Regular price $52.50
Shipping calculated at checkout.
OREA FLAT 2. The Next Evolution in Zero Bypass Brewing
The OREA FLAT 2 carries the original SIBARIST FLAT concept into a new generation. It is thoughtfully designed to create a less bypass environment by gently sealing against the OREA interior walls. This prevents air channels from forming and keeps coffee particles from settling in fluted or wavy surfaces. The result is a calm, even, and more controlled extraction from start to finish.
Low Bypass Approach for Greater Precision
The OREA FLAT 2 introduces a fresh structure that makes SIBARIST’s low bypass design even more effective. It supports a low airflow flat bed that allows for a low bypass brew. This added stability brings more evenness and makes your brews easier to repeat with confidence. The filter is simple to use and slips naturally into your workflow, allowing a smoother brewing experience.
FAST Technology for a Clean, Steady Flow
The OREA FLAT 2 is made with FAST Specialty Coffee Filter technology, which helps water move through the coffee bed quickly and evenly. It maintains a more consistent drawdown without depending on air channels. This creates a smooth and predictable extraction that highlights clarity and sweetness in the cup.
Materials and Packaging
FAST Specialty Coffee Filter paper technology with materials crafted in Barcelona
Sealed packaging that preserves freshness and protects from dust and odors
Sustainable FSC certified paper packaging
Created for baristas, competition brewers, and thoughtful home enthusiasts, the FLAT 2 brings a new level of consistency, efficiency, and precision to your pour over ritual. It is made to support brews that feel steady, expressive, and deeply satisfying.
The selection of materials and Sibarist's manufacturing process are focused on achieving the highest possible quality over any other factor, while always respecting process sustainability.
The FAST line is composed of a mixture of abaca fiber from plantations in Ecuador and the Philippines (where the product consumed is replanted every year to then be harvested, offering a sustainable process, with batch control and chain of custody), cellulose fiber from European pine plantations (FSC and PEFC) and organic plant-based (non-fossil) polylactic acid.
The main component, abaca fiber, is finer and more porous than other fibers, giving FAST paper good permeability (leading to a higher extraction speed), while offering great tensile and tearing strength in wet conditions, bringing structure and resistance to the composition, with a low substance (less paper). Additionally, the fibers are pulp made from non-wood fibers. This facilitates clean in-plant processing, essential for eliminating the presence of external flavors in the cup and for offering a high-quality filter, while it can also be processed in a more sustainable way.
“This is a product with a history similar to that of a coffee bean. Its whole process is reflected in the cup, in the form of possibilities, irregularities, aromas and flavors. We must measure up.”
SIBARIST FAST WAVE
Regular price $21.00
Shipping calculated at checkout.
The Sibarist FAST 185-size filters are 2 -4 cup filters engineered for speed, clarity, and consistency, designed specifically for flat-bottom brewers such as the Kalita Wave 185, Orea, and April. Their advanced paper construction delivers a noticeably faster flow rate than standard 185 filters, enabling more flexible brew methods and quicker drawdowns.
Performance
Thanks to their high-permeability structure, FAST filters allow finer grinds and more aggressive pouring without clogging. This efficiency enhances extraction control and shortens total brew time, making brewing more streamlined and predictable, even with challenging coffees.
Flavor Profile
The FAST paper minimizes oil and fines retention, resulting in a cup that is exceptionally clean and bright. Acidity, fruit tones, and delicate aromatics become more pronounced, making these filters especially well-suited to light and washed coffees where clarity is a priority.
Construction & Materials
Crafted from high-quality, sustainably sourced fibers, the filters maintain strength, shape, and neutrality during brewing. They are designed to avoid imparting paper taste while maintaining structural integrity in flat-bottom drippers.
For home brewers and professionals seeking maximum precision, vibrant clarity, and consistent high performance, the Sibarist FAST 185 filters offer a specialized, high-control tool that enhances both workflow and cup quality.
The selection of materials and Sibarist's manufacturing process are focused on achieving the highest possible quality over any other factor, while always respecting process sustainability.
The FAST line is composed of a mixture of abaca fiber from plantations in Ecuador and the Philippines (where the product consumed is replanted every year to then be harvested, offering a sustainable process, with batch control and chain of custody), cellulose fiber from European pine plantations (FSC and PEFC) and organic plant-based (non-fossil) polylactic acid.
The main component, abaca fiber, is finer and more porous than other fibers, giving FAST paper good permeability (leading to a higher extraction speed), while offering great tensile and tearing strength in wet conditions, bringing structure and resistance to the composition, with a low substance (less paper). Additionally, the fibers are pulp made from non-wood fibers. This facilitates clean in-plant processing, essential for eliminating the presence of external flavors in the cup and for offering a high-quality filter, while it can also be processed in a more sustainable way.
“This is a product with a history similar to that of a coffee bean. Its whole process is reflected in the cup, in the form of possibilities, irregularities, aromas and flavors. We must measure up.”
SIBARIST for OREA B3 Cone for V4 Wide - 100 Sheet
Regular price $52.50
Shipping calculated at checkout.
The SIBARIST OREA B3 Wide filter is a high-quality paper filter designed for use with OREA brewers, especially models with a wider base. This 100-sheet pack brings B3 Specialty Coffee Filter technology to your pour-over setup, offering a balance of flow, control, and flavor clarity.
Filter Technology & Performance
The B3 Wide filter features thicker, low-porosity paper that provides a moderate flow rate. This allows for consistent saturation of the coffee bed and even extraction. The paper helps reduce bypass, ensuring that nearly all water passes through the coffee grounds for a reliable and precise brew.
Cup Profile
The B3 Wide filter produces a sweet, clean, and balanced cup. By retaining more oils and fine particles than faster-flowing papers, it delivers fuller body, richer sweetness, and nuanced flavors without compromising clarity. This makes it ideal for naturally processed, honey-processed, or complex beans where depth and balance are desired.
Materials & Craftsmanship
The filter's composition ensures minimal paper taste while allowing the coffee’s natural flavors to shine. The filters are packaged to maintain freshness and protect against dust or contamination.
This filter is ideal for OREA brewers with wider bases, coffees that benefit from enhanced body and sweetness, and pour-over brewers who want consistent, reliable results with clean, balanced flavor.
The selection of materials and Sibarist's manufacturing process are focused on achieving the highest possible quality over any other factor, while always respecting process sustainability.
The FAST line is composed of a mixture of abaca fiber from plantations in Ecuador and the Philippines (where the product consumed is replanted every year to then be harvested, offering a sustainable process, with batch control and chain of custody), cellulose fiber from European pine plantations (FSC and PEFC) and organic plant-based (non-fossil) polylactic acid.
The main component, abaca fiber, is finer and more porous than other fibers, giving FAST paper good permeability (leading to a higher extraction speed), while offering great tensile and tearing strength in wet conditions, bringing structure and resistance to the composition, with a low substance (less paper). Additionally, the fibers are pulp made from non-wood fibers. This facilitates clean in-plant processing, essential for eliminating the presence of external flavors in the cup and for offering a high-quality filter, while it can also be processed in a more sustainable way.
“This is a product with a history similar to that of a coffee bean. Its whole process is reflected in the cup, in the form of possibilities, irregularities, aromas and flavors. We must measure up.”
