APAX LAB
APAX LAB mineral concentrates — TONIK, JAMM, and LYLAC — are formulated to create specific water profiles that subtly alter how coffee flavours are perceived. By changing the mineral balance of your brewing water, they enhance different aspects of the coffee, such as sweetness, acidity, or floral notes. These mineral concentrates are designed to influence the way your palate interprets the existing flavors of coffee, unlocking its fullest potential.
Simply apply to brew water for a quick fix
add 3 ml to 1 liter of water for baseline recipes, or droplets to post brew coffee to elevate the experience
Simple Applicatoins, Big Impact
Elevate coffee brewing with precision-engineered mineral concentrates. Designed for world-level competition, yet intuitively simple for everyday use.
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