2-WayCup Special Edition San Diego Blue 130ml
Precio habitual $30.00 Guardar $-30.00This Special Edition - San Diego Blue is going to be available on 4/11 on our website and at the San Diego World of Coffee Expo
"Where one cup unlocks two worlds of flavor"
The 2-WayCup concept revolves around delivering the drink to different parts of your tongue, resulting in diverse drinking experiences. A narrower rim directs the drink to the front and middle of your tongue, yielding sweeter and more intense flavors with a heavier body. Meanwhile, the flared rim directs the drink to the rear of your tongue, spreading it wider, enhancing aroma, floral notes, and prolonging the aftertaste with a silkier body.
The 2-WayCup is an original design concept by Gary Au, a multi-award-winning Barista and Coffee in Good Spirits champion from Hong Kong, developed in collaboration with 2024 World Brewers Cup Champion Martin Wölfl. Recognized with the prestigious Red Dot Design Award, the 2-WayCup has been thoughtfully elevated to deliver an enhanced tasting experience that reflects the exacting standards of two world-class champions — ensuring every sip is nothing short of exceptional.
The design guides how coffee flows.
By directing the liquid to different areas of the tongue, the cup subtly changes how flavors are perceived, without altering the brew itself.
The narrow rim channels the drink toward the front and center of the tongue, emphasizing sweetness, intensity, and a fuller body.
The flared rim opens the flow, spreading the liquid toward the back of the tongue. This enhances aroma, brings forward floral notes, and extends the finish with a lighter, silkier mouthfeel.
Two rim profiles. Two tasting experiences.
Most cups are made for a single way of drinking.
The 2-way cup is designed to offer choice.
Just as brewing tools shape extraction, the cup shapes perception. Selecting the right cup can elevate the entire drinking experience.
Two-in-One Experience
One cup. Two distinct tasting experiences—simply by choosing which rim to drink from.
Versatile Sizing
Available in two sizes to suit different drinks and occasions.
130 ml: for espresso, shared filter coffee, tea, or sake
330 ml: for filter coffee or an Americano
Flavor-Enhancing Design
Narrow rim: sweeter, more concentrated flavors with greater body
Flared rim: enhanced aroma and a longer, smoother aftertaste
Precision Manufacturing
Developed through extensive research and manufactured with care, ensuring consistency in form and function.
Coffee Championship Approved
Designed for professional tasting environments, allowing judges to explore two flavor expressions from a single cup.
Champion Endorsed
Introducing the award winning, newly refined 2-WayCup, crafted with precision and an eye for excellence. In collaboration with Martin Wölfl, WBrC 2024 Champion, 2-WayCup’s design has been elevated to ensure an enhanced tasting experience. This champion-approved refinement guarantees that every sip meets the highest standards of enjoyment.
One Cup, Two Worlds of Flavor!
Award Winning
2-WayCup is honored to have its dedication to quality recognized with the esteemed Red Dot Design Award, a mark of distinction that is proudly displayed on its packaging. This award highlights 2-WayCup’s commitment to superior craftsmanship and innovative design.
Sophisticated Aesthetics and Design
2-WayCup’s elegant aesthetic is further elevated by even color painting, creating a refined and sophisticated appearance. This seamless design ensures a visually pleasing look that complements any setting.
Anti-Slip Silicone Sleeve
Safety and convenience are at the forefront of 2-WayCup’s design enhancements. The 330ml version now features an exclusive anti-slip, heatproof silicone sleeve, offering both comfort and security. This thoughtful addition allows for worry-free handling, whether at home or on the go.
Smooth Rim Finish
Experience unparalleled comfort with 2-WayCup’s smoother rim finishing. Carefully engineered, the new design provides an exceptionally smooth and pleasant drinking experience, making every moment of savoring your beverage truly delightful.
Comes in two sizes for different enjoyment
The 2-WayCup came in two sizes. The larger cup (330ml) is perfect for enjoying espresso or sharing filter coffee, tea, or sake. The larger cup (330ml) is designed for savoring a full cup of coffee, like filter coffee or an Americano. Additionally, the cup colors can serve as a visual cue, helping you associate them with flavors of foods that share similar colors.
New Color!
Finally, 2-WayCup is thrilled to introduce a vibrant new color option: a striking blue that brings a fresh and dynamic energy to your collection. This new color is now available with Slow Pour Supply.
Los colores de los productos reales pueden verse ligeramente diferentes a los de las fotografías del producto. Esto se debe a las distintas configuraciones de los monitores. Cada monitor o pantalla móvil tiene una capacidad diferente para mostrar colores, y cada individuo puede ver estos colores de manera diferente. Además, las condiciones de iluminación en el momento en que se tomó la fotografía también pueden afectar el color de la imagen.
Los productos que tienen una capa brillante también se verán de manera diferente bajo diferentes configuraciones de iluminación. Los colores pueden parecer diferentes incluso bajo una luz fluorescente o una bombilla de pantalla más cálida.
Jarra de competición de arte Latte Art de vertido gratuito THAMES x WPM de 600 cc/20 oz
Precio habitual $61.50 Guardar $-61.50Esta jarra de tapa plana WPM #30 de 600 cc es una creación colaborativa con el barista Thames, con sede en Bangkok. Esta jarra de edición limitada está diseñada para la competición y combina la experiencia de WPM con el toque artístico de Thames.
Esta jarra se centra en optimizar el diseño de jarra comúnmente disponible, incorporando nuevos elementos para mejorar funcionalmente la jarra común de tapa plana.
La boquilla de esta jarra de superficie plana ha sido rediseñada para proporcionar un flujo que beneficie el uso de espuma mixta. Excelente para dibujar, su diseño de fondo redondo permite que la espuma se desplace suavemente y los artistas del café con leche pueden utilizar al máximo cada gota de leche para servir.
Con un tamaño de 600 cc/20 oz, esta jarra es perfecta para verter patrones de estilo combinado de 10 oz. El pico alargado en un ángulo cuidadosamente diseñado funciona en conjunto con un pico especialmente diseñado para un flujo controlado.
Volumen: 600 cc/20 oz
Color: Oro rosa cepillado
¿Estás interesado en mostrar tu estilo de dibujo latte art con esta jarra?
Contáctenos y proporciónenos su portafolio de latte art de estilo de dibujo (vertido combinado / vertido grabado) para trabajar con nosotros en la revisión y prueba del producto. Envíe un correo electrónico a support@slowpoursupply.co para obtener más detalles.
Los colores de los productos reales pueden verse ligeramente diferentes a los de las fotografías del producto. Esto se debe a las distintas configuraciones de los monitores. Cada monitor o pantalla móvil tiene una capacidad diferente para mostrar colores, y cada individuo puede ver estos colores de manera diferente. Además, las condiciones de iluminación en el momento en que se tomó la fotografía también pueden afectar el color de la imagen.
Los productos que tienen una capa brillante también se verán de manera diferente bajo diferentes configuraciones de iluminación. Los colores pueden parecer diferentes incluso bajo una luz fluorescente o una bombilla de pantalla más cálida.
Apax Lab NEMO x AEROPRESS Profile 20ml
Precio habitual $27.00 Guardar $-27.00Created in collaboration with Nemo Pop, this limited-edition mineral concentrate replicates the exact water profile used during his world-winning routine. Designed to deliver a sweet, structured and velvety cup, this profile enhances mouthfeel while maintaining clarity and controlled acidity.
Developed during months of preparation and refinement, this recipe became the foundation of Nemo’s winning approach: a cup that feels round, balanced and expressive from the first sip to the finish.
The result is a cup profile that feels rich, sweet and structured, while still allowing the coffee’s origin character to shine.
Please click here to download APAX LAB user guide
APAX LAB x Slow Pour Supply limited Edition 20ml - Konflux [K] Special Edition
Precio habitual $23.00 Guardar $-23.00KONFLUX [K] is formulated to enhance mouthfeel, depth, and sweetness, bringing a rich, coating texture and a sense of harmony to your brews. With just a few drops, KONFLUX transforms the tactile experience of coffee, making cups feel rounder, smoother, and more indulgent without masking flavour.
Originally created as a limited-edition profile for the 2025 World Brewers Cup, KONFLUX quickly proved itself on the world stage. Since then, it has gone on to support winning routines at the Australian national level and the World AeroPress Championship, earning its place as a trusted, competition-grade profile.
Designed for moments when every element needs to come together, KONFLUX embodies its name. It is the point where sweetness, balance, and texture converge.
Enhances mouthfeel and perceived depth
Elevates sweetness while maintaining balance
Creates a smooth, round, coating texture
Adds indulgence without sacrificing clarity
Baristas, competitors, and cafés seeking richer tactile expression
Coffees that feel clean and expressive, yet lack body or intensity
Brewers pursuing sweetness, balance, and a luxurious mouthfeel
20 mL (≈30 brews)
100 mL (≈150 brews)
Bring championship-level texture and indulgence to your coffee, with just a few drops of KONFLUX.
Please click here to download APAX LAB user guide
NUCLEUS BLOOM COFFEE BED REDISTRIBUTOR
Precio habitual $45.00 Guardar $-45.00Building on NucleusCoffee Tools’ reputation for precision and innovation, Bloom redefines brew bed preparation with a focus on control, clarity, and adaptability.
At its core, Bloom helps eliminate inconsistencies in the coffee bed, improves saturation, and optimizes extraction — all while empowering you to brew with greater precision, intention, and confidence.
Designed for brewers who value consistency and ease of use, Bloom integrates multiple functions — from deep distribution to surface refinement and bloom shaping — into a single, compact tool that enhances extraction across any brew method.
Whether you're working with a conical pour-over, flat-bed dripper, immersion brewer, or even an espresso basket, Bloom adapts seamlessly to your method — giving you the consistency and clarity you need to brew exceptional coffees at its full potential.
Bloom features a two-in-one needle system that includes both Straight and Fan Needle configurations, each designed to address specific challenges in filter coffee preparation.
With a simple twist of the end of the Bloom – the FlowTip – users can switch between needle types, or fully retract the needles for safe storage.

Reaches the bottom of the brew bed, ideal for conical brewers like V60s. It breaks up clumps, redistributes density, and eliminates air pockets that can lead to uneven flow or ‘choking’. The result is a more uniform extraction from the deepest part of your coffee bed.

Gently combs the surface, lifting chaff, boulders and other non-soluble particles to the top layer. Assists with lateral fines migration (over vertical), improving drainage, preventing blockage during drawdown, and improving surface evenness. This wider agitation also improves flow control and bed structure across larger brew beds.
Most WDT tools look similar. The Nucleus Bloom performs differently -- and it starts with what the needles are made of.
Each needle is titanium nitride (TiN) coated, making them 8x harder than standard stainless steel. That means they resist bending and wear through thousands of doses, holding their shape and precision long after cheaper alternatives have dulled.
But hardness alone isn't enough. The TiN coating also creates a low-friction surface that glides through your grounds without disrupting the bed structure -- distributing evenly, not aggressively.
And because static is the silent enemy of clarity, the Nucleus Bloom's needles absorb 20% more static charge than stainless steel, actively lifting fines and chaff so they don't end up in your cup.
Harder. Smoother. Smarter. The needle was engineered to do more, so your espresso can be more.
Spare needles are also available for separate purchase, and the Bloom can also be disassembled to customize the number or configuration of needles — offering true adaptability for different doses, brewers, or grind profiles.
FlowTip: Better bloom, better cup
On the reverse side of the tool, Bloom features a FlowTip — a shaping device that helps create a consistent divot in the coffee bed before pouring.
Often, brewers unknowingly pour water onto an uneven coffee bed — one where the depth of the centre is deeper than the edges. This irregular depth leads to uneven saturation, trapping gas in pockets that cause bubbling, turbulence, and poor CO₂ release. As water begins to draw down, it follows the path of least resistance, bypassing parts of the coffee and leading to subtle but significant channeling.
The FlowTip addresses this by creating a deliberate, central divot in the
This helps to even out both the horizontal and vertical bed depth, promoting uniform contact between water and coffee from the very start. T The result is smoother blooming, more consistent swelling across the bed, and a stable structure that enhances saturation and minimises channelling.
This intuitive tool plays a crucial role in creating structural consistency during the bloom phase of filter coffee brewing, particularly for conical drippers. By encouraging a more balanced and controlled bloom, the FlowTip makes it easier for brewers to achieve repeatable, high-quality extractions — no matter their pour technique or dripper type.
More than a simple needle or WDT tool, Bloom is the missing piece in coffee brewing workflow. It’s intuitive, portable, and built for versatility, equally at home in cafés, at competitions, or on your kitchen bench.
The core features of the Bloom include:
At its core, Bloom helps eliminate inconsistencies in the coffee bed, improves saturation, and optimizes extraction — all while empowering you to brew with greater precision, intention, and confidence.
Los colores de los productos reales pueden verse ligeramente diferentes a los de las fotografías del producto. Esto se debe a las distintas configuraciones de los monitores. Cada monitor o pantalla móvil tiene una capacidad diferente para mostrar colores, y cada individuo puede ver estos colores de manera diferente. Además, las condiciones de iluminación en el momento en que se tomó la fotografía también pueden afectar el color de la imagen.
Los productos que tienen una capa brillante también se verán de manera diferente bajo diferentes configuraciones de iluminación. Los colores pueden parecer diferentes incluso bajo una luz fluorescente o una bombilla de pantalla más cálida.
NCD Nucleus Coffee Distribution Tool
Precio habitual $90.00 Guardar $-90.00There is a moment just before the shot pulls when the puck either holds or it doesn't. Distribution is the variable most often overlooked and most quietly consequential. A dose settled unevenly into the basket means water finds the path of least resistance, and the cup that follows tells you exactly where it went.
The NCD Nucleus Coffee Distribution Tool was designed to address that moment. Developed by Sasa Sestic, the 2015 World Barista Champion, and tested at the Switzerland University of Applied Technologies, it brings a patented four-blade distribution system to a format that works consistently across skill levels and service volume.
Sasa Sestic took the World Barista Championship title in 2015 and has spent the years since working on the tools that make consistently excellent espresso more achievable. The NCD is one of them. Its four-blade geometry came from a practical question: how do you settle coffee grounds evenly into a basket, every time, without introducing new variables?
The patented design has been tested at the Switzerland University of Applied Science, giving the distribution claim a basis beyond feel. The blades disperse grounds laterally and evenly, reducing the channelling that comes from clumping or uneven settling. An anti-static coating on the tool surface prevents grounds from adhering between doses.
The NCD uses four uniquely angled blades to move coffee through the basket rather than pressing it in. The result is a puck with a level, evenly distributed bed that gives water a consistent path from first contact to last. Combined with the adjustable depth collar, the tool adapts to different basket depths and dose sizes without requiring a separate unit for each.
Numbered height markers run down the side of the adjuster, so changes between recipes can be tracked and repeated precisely. The collar locks in place once set.
The NCD is an all-metal tool. Its stainless steel centre and anodized aluminium adjuster and locker give it a weighted, settled feel in the hand. Textured sides and finger grooves make it secure to hold during distribution, even in a fast-paced bar environment. At 386 grams, it has the heft of something built to last.
• NCD Nucleus Coffee Distribution Tool x 1
The NCD is sized at 58.5mm, compatible with IMS and VST precision baskets. Confirm basket diameter against your portafilter before ordering.
Weight 386g
Dimensions 58.5mm diameter ·
Material Centre: Stainless steel / Adjuster: Anodized aluminium / Locker: Anodized aluminium
Compatible Baskets IMS and VST 58.5mm baskets
Patent Number M550602
Research Tested at the Switzerland University of Applied Technologies
Designer Sasa Sestic, 2015 World Barista Champion
Care Wipe clean with a dry cloth. Do not submerge in water.
Origin China
Los colores de los productos reales pueden verse ligeramente diferentes a los de las fotografías del producto. Esto se debe a las distintas configuraciones de los monitores. Cada monitor o pantalla móvil tiene una capacidad diferente para mostrar colores, y cada individuo puede ver estos colores de manera diferente. Además, las condiciones de iluminación en el momento en que se tomó la fotografía también pueden afectar el color de la imagen.
Los productos que tienen una capa brillante también se verán de manera diferente bajo diferentes configuraciones de iluminación. Los colores pueden parecer diferentes incluso bajo una luz fluorescente o una bombilla de pantalla más cálida.
NUCLEUS BLOOM NEEDLES
Precio habitual $22.00 Guardar $-22.00Building on NucleusCoffee Tools’ reputation for precision and innovation, Bloom redefines brew bed preparation with a focus on control, clarity, and adaptability.
At its core, Bloom helps eliminate inconsistencies in the coffee bed, improves saturation, and optimizes extraction — all while empowering you to brew with greater precision, intention, and confidence.
Designed for brewers who value consistency and ease of use, Bloom integrates multiple functions — from deep distribution to surface refinement and bloom shaping — into a single, compact tool that enhances extraction across any brew method.
Whether you're working with a conical pour-over, flat-bed dripper, immersion brewer, or even an espresso basket, Bloom adapts seamlessly to your method — giving you the consistency and clarity you need to brew exceptional coffee, every time.

Bloom features a two-in-one needle system that includes both Straight and Fan Needle configurations, each designed to address specific challenges in filter coffee preparation.
With a simple twist of the end of the Bloom – the FlowTip – users can switch between needle types, or fully retract the needles for safe storage.

Reaches the bottom of the brew bed, ideal for conical brewers like V60s. It breaks up clumps, redistributes density, and eliminates air pockets that can lead to uneven flow or ‘choking’. The result is a more uniform extraction from the deepest part of your coffee bed.

Gently combs the surface, lifting chaff, boulders and other non-soluble particles to the top layer. Assists with lateral fines migration (over vertical), improving drainage, preventing blockage during drawdown, and improving surface evenness. This wider agitation also improves flow control and bed structure across larger brew beds.
Most WDT tools look similar. The Nucleus Bloom performs differently -- and it starts with what the needles are made of.
Each needle is titanium nitride (TiN) coated, making them 8x harder than standard stainless steel. That means they resist bending and wear through thousands of doses, holding their shape and precision long after cheaper alternatives have dulled.
But hardness alone isn't enough. The TiN coating also creates a low-friction surface that glides through your grounds without disrupting the bed structure -- distributing evenly, not aggressively.
And because static is the silent enemy of clarity, the Nucleus Bloom's needles absorb 20% more static charge than stainless steel, actively lifting fines and chaff so they don't end up in your cup.
Harder. Smoother. Smarter. The needle was engineered to do more, so your espresso can be more.
Spare needles are also available for separate purchase, and the Bloom can also be disassembled to customize the number or configuration of needles — offering true adaptability for different doses, brewers, or grind profiles.
FlowTip: Better bloom, better cup
On the reverse side of the tool, Bloom features a FlowTip — a shaping device that helps create a consistent divot in the coffee bed before pouring.
Often, brewers unknowingly pour water onto an uneven coffee bed — one where the depth of the centre is deeper than the edges. This irregular depth leads to uneven saturation, trapping gas in pockets that cause bubbling, turbulence, and poor CO₂ release. As water begins to draw down, it follows the path of least resistance, bypassing parts of the coffee and leading to subtle but significant channeling.
The FlowTip addresses this by creating a deliberate, central divot in the
This helps to even out both the horizontal and vertical bed depth, promoting uniform contact between water and coffee from the very start. T The result is smoother blooming, more consistent swelling across the bed, and a stable structure that enhances saturation and minimises channelling.
This intuitive tool plays a crucial role in creating structural consistency during the bloom phase of filter coffee brewing, particularly for conical drippers. By encouraging a more balanced and controlled bloom, the FlowTip makes it easier for brewers to achieve repeatable, high-quality extractions — no matter their pour technique or dripper type.
More than a simple needle or WDT tool, Bloom is the missing piece in coffee brewing workflow. It’s intuitive, portable, and built for versatility, equally at home in cafés, at competitions, or on your kitchen bench.
The core features of the Bloom include:
At its core, Bloom helps eliminate inconsistencies in the coffee bed, improves saturation, and optimizes extraction — all while empowering you to brew with greater precision, intention, and confidence.
Los colores de los productos reales pueden verse ligeramente diferentes a los de las fotografías del producto. Esto se debe a las distintas configuraciones de los monitores. Cada monitor o pantalla móvil tiene una capacidad diferente para mostrar colores, y cada individuo puede ver estos colores de manera diferente. Además, las condiciones de iluminación en el momento en que se tomó la fotografía también pueden afectar el color de la imagen.
Los productos que tienen una capa brillante también se verán de manera diferente bajo diferentes configuraciones de iluminación. Los colores pueden parecer diferentes incluso bajo una luz fluorescente o una bombilla de pantalla más cálida.
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