We are happy to present the great product from our friends at Melodrip this holiday season!
Brewing with melodrip delivers consistently extracted cups of pour over coffee with amazing flavor clarity.
How does it work?
Agitation caused by standard kettle pouring makes it impossible to predict the shape and uniformity of the coffee slurry while water percolates through the grounds.
Pouring with melodrip ensures that all the water you pour is always traveling through a stable and symmetrical slurry, every time.
This means your pours and recipes are reproducible and the coffee is consistently delicious.
You'll experience a silky body, heightened sweetness, and a brew with unparalleled flavor clarity.
Traditional kettle pours churn up micro-particles that clog and flow through filter paper. Melodrip's zero agitation shower eliminates this phenomena for an unbelievably clean and sweet pour over brew.
The melodrip saturates gently without causing slurry deformation during your pour, so water can percolate and drain evenly through the slurry before and after your pour. (For example, pouring 100ml of water takes roughly 30sec. with a bare kettle. During this period, water is percolating/draining through a malformed slurry. This can be mitigated with less agitation or simply using a melodrip).
Pouring too fast or too slow? Melodrip evens-out the spikes in your pour so flow rates are consistent going in and dripping out.
・1 MELODRIP STAINLESS Ver.
・1 MELODRIP GLASS STICK
Most Conical and Flat Bottom Pour Over Coffee Drippers.