{"title":"HYBRID BREWERS","description":"","products":[{"product_id":"april-hybrid-brewer","title":"Cervecera híbrida April","description":"\u003cp\u003eLa April Hybrid Brewer es una creación de Patrik Rolf. Buscando simplicidad en la metodología de preparación del café, Patrik desarrolló la cafetera híbrida para encontrar una manera de tomar un café delicioso con un método de preparación simple pero efectivo.\u003c\/p\u003e\n\n\u003cp\u003e Después de años de desarrollo, estamos entusiasmados de que esta cafetera híbrida de inmersión y goteo esté disponible en el mercado estadounidense.\u003c\/p\u003e\n\n\u003cp\u003e Envío previsto para otoño. ¡Regístrate para recibir notificaciones!\u003c\/p\u003e","brand":"April Roasters Copenhagen","offers":[{"title":"Hybrid Brewer Only \/ Pink","offer_id":43726240710721,"sku":"AP\/HYB\/PNK","price":114.0,"currency_code":"USD","in_stock":false},{"title":"Hybrid Brewer Only \/ Orange","offer_id":41801955868737,"sku":"AP\/HYB\/M","price":114.0,"currency_code":"USD","in_stock":false},{"title":"With Large 50 sheet Flat Bottom Filters \/ Pink","offer_id":43726240743489,"sku":null,"price":114.0,"currency_code":"USD","in_stock":false},{"title":"With Large 50 sheet Flat Bottom Filters \/ Orange","offer_id":41801955901505,"sku":"AP\/HYB\/M+Filter","price":123.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/3567\/1361\/files\/April_Hybrid_Pink-3_6c412daa-a146-40d8-923e-72406d1f6ca8.png?v=1774987277"},{"product_id":"dragonfly-tri-spin-fs-flat-transit-flat-bottom-pour-over-with-switch-base-280ml","title":"DragonFly Tri-Spin FS Flat Transit – Flat-Bottom Pour Over with Switch Base, 280ml","description":"\u003cp style=\"margin-bottom: 12.0pt;\" class=\"MsoNormal\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 13.0pt;\"\u003ePlease sign up to get notified\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 10.0pt;\" class=\"MsoNormal\"\u003eThe DragonFly Tri-Spin FS Flat Transit is a hybrid brewer built from four distinct design choices working together: a turning switch base, a ribbed flat-bottom interior, a three-point hollow base, and a woven ceramic exterior. Each does a different job, from managing brew style to keeping water flowing evenly through the grounds.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 10.0pt;\" class=\"MsoNormal\"\u003eThe turning switch base moves the dripper between hybrid and pour over brewing without a separate stand, and is built to hold its position cleanly through the switch rather than wobble. Twenty engineered ribs and the three-point hollow base carry the same extraction thinking found across DragonFly's Tri-Spin line, while the exterior takes its texture from a traditional Chinese bamboo-weaving pattern rather than a plain ceramic wall.\u003c\/p\u003e\n\u003ch2 style=\"margin: 14.0pt 0in 7.0pt 0in;\"\u003ePart of the Tri-Spin Line, Recognized by the German Design Award\u003c\/h2\u003e\n\u003cp style=\"margin-bottom: 10.0pt;\" class=\"MsoNormal\"\u003eThe Tri-Spin FS Flat Transit belongs to DragonFly's Tri-Spin series, also known by its Chinese name Xuanwu (玄武), after the mythological figure represented in the dripper's design language. The model was named a winner of the German Design Award 2026, recognized alongside other DragonFly coffee pieces for combining extraction control with a distinct visual identity.\u003c\/p\u003e\n\u003cp style=\"margin-bottom: 10.0pt;\" class=\"MsoNormal\"\u003eDragonFly Design was founded in 1996 in Taipei by Jeff Dayu Shi [\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e石 大宇],\u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0); background-color: rgb(255, 255, 255);\"\u003e \u003c\/span\u003ewho has spent much of his career working with bamboo and other traditional Chinese materials. The International Bamboo and Rattan Organization named him one of its 100 Heroes of China's Bamboo Industry for that work, and his designs have won the German Design Award, Red Dot, and iF Design Award, among others. That same material focus carries into DragonFly's coffee equipment, including this dripper, where the exterior surface uses a woven bamboo-inspired texture applied to New Bone China rather than a plain ceramic wall.\u003c\/p\u003e\n\u003ch2 style=\"margin: 14.0pt 0in 7.0pt 0in;\"\u003eUtilized on the World Brewers Cup Stage, trusted by multiple National Champions\u003cbr\u003e\n\u003c\/h2\u003e\n\u003cstyle\u003e\n  .responsive-video {\n    width: 100%;\n    aspect-ratio: 16 \/ 9;\n    overflow: hidden;\n  }\n\n  .responsive-video iframe {\n    width: 100%;\n    height: 100%;\n    border: 0;\n    display: block;\n  }\n\u003c\/style\u003e\n\u003cdiv class=\"responsive-video\"\u003e\u003ciframe title=\"YouTube video player\" src=\"https:\/\/www.youtube-nocookie.com\/embed\/fwk-dSHmmE4?controls=0\"\u003e\n  \u003c\/iframe\u003e\u003c\/div\u003e\n\u003ch2 style=\"margin: 14.0pt 0in 7.0pt 0in;\"\u003e\n\u003cbr\u003eHow the Flat Transit Extracts\u003c\/h2\u003e\n\u003cp style=\"margin-bottom: 10.0pt;\" class=\"MsoNormal\"\u003eThe dripper combines four structural elements: a switch base for changing brew style, a ribbed interior for even extraction, a hollow base for consistent flow, and a woven exterior that carries DragonFly's design language.\u003c\/p\u003e\n\u003ch3 style=\"margin: 11.0pt 0in 6.0pt 0in;\"\u003eSwitch Base\u003c\/h3\u003e\n\u003cp style=\"margin-bottom: 10.0pt;\" class=\"MsoNormal\"\u003eThe turning switch base moves the dripper between two brewing modes: hybrid and standard pour over. Closing the base holds water in contact with the grounds for a steeping, hybrid-style brew, while opening it returns to a continuous pour over. The turning mechanism is designed to hold its position cleanly through the switch, without the vibration a looser fit can introduce.\u003c\/p\u003e\n\u003ch3 style=\"margin: 11.0pt 0in 6.0pt 0in;\"\u003eRibbed Interior\u003c\/h3\u003e\n\u003cp style=\"margin-bottom: 10.0pt;\" class=\"MsoNormal\"\u003eTwenty engineered ribs line the interior wall, holding the filter paper in place and limiting the deformation that can happen as it saturates during brewing. The wall angle is built to keep a brisk flow rate even with a finer grind, supporting higher extraction without losing the coffee's layered flavor in a fast brew.\u003c\/p\u003e\n\u003ch3 style=\"margin: 11.0pt 0in 6.0pt 0in;\"\u003eTri-Spin Hollow Base\u003c\/h3\u003e\n\u003cp style=\"margin-bottom: 10.0pt;\" class=\"MsoNormal\"\u003eAt the bottom, a three-point hollow structure spreads the water's exit points instead of relying on one central outlet. This reduces the chance of center clogging and helps water pass through the coffee bed evenly, which matters most when brewing with a larger dose.\u003c\/p\u003e\n\u003ch3 style=\"margin: 11.0pt 0in 6.0pt 0in;\"\u003eBamboo Weave Pattern Exterior\u003c\/h3\u003e\n\u003cp style=\"margin-bottom: 10.0pt;\" class=\"MsoNormal\"\u003eThe exterior wall carries a woven texture based on Wulong bamboo weaving, drawing on a craft tradition recognized as part of China's national intangible cultural heritage. Rendered here as an interlocking pattern across the New Bone China surface, the texture is decorative and also gives the dripper a more secure grip when handling it warm.\u003c\/p\u003e\n\u003ch3 style=\"margin: 11.0pt 0in 6.0pt 0in;\"\u003eWhat's in the Box\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eDragonFly Tri-Spin FS Flat Transit Dripper with attached switch base\u003c\/b\u003e\u003cspan style=\"mso-spacerun: yes;\"\u003e  \u003c\/span\u003ex 1\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp style=\"margin-bottom: 10.0pt;\" class=\"MsoNormal\"\u003e \u003c\/p\u003e\n\u003ch3 style=\"margin-bottom: 10.0pt;\" class=\"MsoNormal\"\u003eCompatible Filters:\u003c\/h3\u003e\n\u003cp style=\"margin-bottom: 10.0pt;\" class=\"MsoNormal\"\u003eFor the 280ml size please use 185 filters.\u003c\/p\u003e\n\u003cstyle\u003e\n  .responsive-video {\n    width: 100%;\n    aspect-ratio: 16 \/ 9;\n    overflow: hidden;\n  }\n\n  .responsive-video iframe {\n    width: 100%;\n    height: 100%;\n    border: 0;\n    display: block;\n  }\n\u003c\/style\u003e\n\u003cdiv class=\"responsive-video\"\u003e\u003cbr\u003e\u003c\/div\u003e","brand":"Dragonfly Design","offers":[{"title":"280ml \/ Black","offer_id":44126512742465,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false},{"title":"280ml \/ White","offer_id":44126512775233,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/3567\/1361\/files\/DragonflyTri-SpinHybridBrewer.png?v=1783280684"},{"product_id":"dragonfly-tri-spin-fs-flat-transit-flat-bottom-pour-over-with-switch-base-390ml","title":"DragonFly Tri-Spin FS Flat Transit – Flat-Bottom Pour Over with Switch Base 390ml","description":"\u003cp class=\"MsoNormal\" style=\"margin-bottom: 12.0pt;\"\u003e\u003cb\u003e\u003cspan style=\"font-size: 13.0pt;\"\u003ePlease sign up to get notified\u003c\/span\u003e\u003c\/b\u003e\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 10.0pt;\"\u003eThe DragonFly Tri-Spin FS Flat Transit is a hybrid brewer built from four distinct design choices working together: a turning switch base, a ribbed flat-bottom interior, a three-point hollow base, and a woven ceramic exterior. Each does a different job, from managing brew style to keeping water flowing evenly through the grounds.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 10.0pt;\"\u003eThe turning switch base moves the dripper between hybrid and pour over brewing without a separate stand, and is built to hold its position cleanly through the switch rather than wobble. Twenty engineered ribs and the three-point hollow base carry the same extraction thinking found across DragonFly's Tri-Spin line, while the exterior takes its texture from a traditional Chinese bamboo-weaving pattern rather than a plain ceramic wall.\u003c\/p\u003e\n\u003ch2 style=\"margin: 14.0pt 0in 7.0pt 0in;\"\u003ePart of the Tri-Spin Line, Recognized by the German Design Award\u003c\/h2\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 10.0pt;\"\u003eThe Tri-Spin FS Flat Transit belongs to DragonFly's Tri-Spin series, also known by its Chinese name Xuanwu (玄武), after the mythological figure represented in the dripper's design language. The model was named a winner of the German Design Award 2026, recognized alongside other DragonFly coffee pieces for combining extraction control with a distinct visual identity.\u003c\/p\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 10.0pt;\"\u003eDragonFly Design was founded in 1996 in Taipei by Jeff Dayu Shi [\u003cmeta charset=\"utf-8\"\u003e\u003cspan\u003e石 大宇],\u003c\/span\u003e\u003cspan style=\"color: rgb(0, 0, 0); background-color: rgb(255, 255, 255);\"\u003e \u003c\/span\u003ewho has spent much of his career working with bamboo and other traditional Chinese materials. The International Bamboo and Rattan Organization named him one of its 100 Heroes of China's Bamboo Industry for that work, and his designs have won the German Design Award, Red Dot, and iF Design Award, among others. That same material focus carries into DragonFly's coffee equipment, including this dripper, where the exterior surface uses a woven bamboo-inspired texture applied to New Bone China rather than a plain ceramic wall.\u003c\/p\u003e\n\u003cstyle\u003e\n  .responsive-video {\n    width: 100%;\n    aspect-ratio: 16 \/ 9;\n    overflow: hidden;\n  }\n\n  .responsive-video iframe {\n    width: 100%;\n    height: 100%;\n    border: 0;\n    display: block;\n  }\n\u003c\/style\u003e\n\u003cdiv class=\"responsive-video\"\u003e\u003ciframe src=\"https:\/\/www.youtube-nocookie.com\/embed\/fwk-dSHmmE4?controls=0\" title=\"YouTube video player\"\u003e\n  \u003c\/iframe\u003e\u003c\/div\u003e\n\u003ch2 style=\"margin: 14.0pt 0in 7.0pt 0in;\"\u003eHow the Flat Transit Extracts\u003c\/h2\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 10.0pt;\"\u003eThe dripper combines four structural elements: a switch base for changing brew style, a ribbed interior for even extraction, a hollow base for consistent flow, and a woven exterior that carries DragonFly's design language.\u003c\/p\u003e\n\u003ch3 style=\"margin: 11.0pt 0in 6.0pt 0in;\"\u003eSwitch Base\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 10.0pt;\"\u003eThe turning switch base moves the dripper between two brewing modes: hybrid and standard pour over. Closing the base holds water in contact with the grounds for a steeping, hybrid-style brew, while opening it returns to a continuous pour over. The turning mechanism is designed to hold its position cleanly through the switch, without the vibration a looser fit can introduce.\u003c\/p\u003e\n\u003ch3 style=\"margin: 11.0pt 0in 6.0pt 0in;\"\u003eRibbed Interior\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 10.0pt;\"\u003eTwenty engineered ribs line the interior wall, holding the filter paper in place and limiting the deformation that can happen as it saturates during brewing. The wall angle is built to keep a brisk flow rate even with a finer grind, supporting higher extraction without losing the coffee's layered flavor in a fast brew.\u003c\/p\u003e\n\u003ch3 style=\"margin: 11.0pt 0in 6.0pt 0in;\"\u003eTri-Spin Hollow Base\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 10.0pt;\"\u003eAt the bottom, a three-point hollow structure spreads the water's exit points instead of relying on one central outlet. This reduces the chance of center clogging and helps water pass through the coffee bed evenly, which matters most when brewing with a larger dose.\u003c\/p\u003e\n\u003ch3 style=\"margin: 11.0pt 0in 6.0pt 0in;\"\u003eBamboo Weave Pattern Exterior\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 10.0pt;\"\u003eThe exterior wall carries a woven texture based on Wulong bamboo weaving, drawing on a craft tradition recognized as part of China's national intangible cultural heritage. Rendered here as an interlocking pattern across the New Bone China surface, the texture is decorative and also gives the dripper a more secure grip when handling it warm.\u003c\/p\u003e\n\u003ch3 style=\"margin: 11.0pt 0in 6.0pt 0in;\"\u003eWhat's in the Box\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cb\u003eDragonFly Tri-Spin FS Flat Transit Dripper with attached switch base\u003c\/b\u003e\u003cspan style=\"mso-spacerun: yes;\"\u003e  \u003c\/span\u003ex 1\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 10.0pt;\"\u003e \u003c\/p\u003e\n\u003ch3 class=\"MsoNormal\" style=\"margin-bottom: 10.0pt;\"\u003eCompatible Filters:\u003c\/h3\u003e\n\u003cp class=\"MsoNormal\" style=\"margin-bottom: 10.0pt;\"\u003eThe 390ml size has a dedicated filter paper sold separately and is a size 220.\u003c\/p\u003e","brand":"Dragonfly Design","offers":[{"title":"390ml \/ Black","offer_id":44126512644161,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false},{"title":"390ml \/ White","offer_id":44126512676929,"sku":null,"price":0.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/3567\/1361\/files\/DragonflyTri-SpinHybridBrewer_3.png?v=1783280685"},{"product_id":"solo-spin","title":"SOLO SPIN Variable Flow Pour-Over Brewer","description":"\u003ch3\u003eArriving soon\u003c\/h3\u003e\n\u003ch3\u003eA New Approach to Pour-Over Brewing\u003c\/h3\u003e\n\u003cp\u003eMost hybrid pour-over brewers let you choose between two extraction methods: \u003cstrong\u003eimmersion\u003c\/strong\u003e, where the coffee grounds remain submerged until released, or \u003cstrong\u003epercolation\u003c\/strong\u003e, where water continuously drains through the coffee bed under gravity. While both methods produce excellent coffee, the brewer itself determines the flow rate. Once brewing begins, there is little opportunity to influence extraction without changing the recipe or switching equipment.\u003c\/p\u003e\n\u003cp\u003eThe \u003cstrong\u003eSOLO SPIN Variable Flow Pour-Over Brewer\u003c\/strong\u003e approaches brewing differently. Rather than treating immersion and percolation as separate modes, it allows them to become part of the same brew. By making flow continuously adjustable, SOLO SPIN introduces a new brewing variable alongside dose, grind size, water temperature, and pouring technique.\u003c\/p\u003e\n\u003ch3\u003eVariable Flow Control\u003c\/h3\u003e\n\u003cp\u003eAt the heart of SOLO SPIN is a rotating valve that adjusts flow progressively instead of switching between fully open and fully closed.\u003c\/p\u003e\n\u003cp\u003eClosing the valve retains water in the brewer, creating an immersion phase. Opening it gradually introduces percolation, allowing water to drain through the coffee bed under gravity. Because the valve can be adjusted at any point during brewing, the transition between these two extraction methods is smooth rather than binary.\u003c\/p\u003e\n\u003cp\u003eThis flexibility allows a single recipe to evolve throughout the brew. Water can be held briefly to increase contact time, released slowly to extend drawdown, or drained freely for a cleaner finish. The brewer adapts to the coffee instead of forcing the coffee to adapt to the brewer.\u003c\/p\u003e\n\u003cdiv style=\"text-align: center;\"\u003e\u003cimg src=\"https:\/\/cdn.shopify.com\/s\/files\/1\/0275\/3567\/1361\/files\/Solo_Spin-7.png?v=1786677593\" alt=\"\" style=\"float: none;\"\u003e\u003c\/div\u003e\n\u003ch3\u003eHow It Brews\u003c\/h3\u003e\n\u003cp\u003eEvery adjustment to the valve changes the rate at which water passes through the coffee bed, influencing contact time and extraction as the brew develops.\u003c\/p\u003e\n\u003cp\u003eA recipe might begin with a short immersion to fully saturate the grounds before gradually opening the valve to begin drawdown. Flow can then be slowed or increased throughout the brew to refine body, sweetness, clarity, or acidity according to the desired profile.\u003c\/p\u003e\n\u003cp\u003eRather than committing to a single extraction style, SOLO SPIN allows brewers to create recipes that combine immersion and percolation in whatever proportions best suit the coffee.\u003c\/p\u003e\n\u003ch3\u003eZero-Bypass Brewing\u003c\/h3\u003e\n\u003cp\u003eNot every capability of SOLO SPIN was part of the original design intent.\u003c\/p\u003e\n\u003cp\u003eDuring testing, \u003cstrong\u003eJackie Tran, inventor of the SOLO SPIN\u003c\/strong\u003e, discovered that placing a flat paper filter between the dripper and the Spin Base creates a slower drawdown while enabling \u003cstrong\u003ezero-bypass\u003c\/strong\u003e brewing, preventing water from flowing around the coffee bed during extraction.\u003c\/p\u003e\n\u003cp\u003eAlthough this was not an engineered feature, it expands the range of brewing techniques available with SOLO SPIN and offers another option for brewers interested in experimenting with extraction.\u003c\/p\u003e\n\u003ch3\u003eBuilt for Brewing\u003c\/h3\u003e\n\u003cp\u003eThe larger SOLO Tritan brewer and weighted Spin Base are designed for stability during use. The base remains planted while the valve is adjusted, allowing smooth, one-handed control without disturbing the brewer. Instead of managing the equipment, the brewer can stay focused on the extraction.\u003c\/p\u003e\n\u003ch3\u003eOne Base, Two Generations\u003c\/h3\u003e\n\u003cp\u003eThe Spin Base is compatible with both the original SOLO PP brewer and the newer SOLO Tritan brewer. Existing SOLO PP owners can continue using the same base when upgrading to the Tritan version, preserving compatibility while expanding their brewing capabilities.\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e\n\u003ch3\u003eMore Than a Hybrid Brewer\u003c\/h3\u003e\n\u003cp\u003eSOLO SPIN is designed to give brewers greater control over extraction without adding unnecessary complexity. By making flow rate continuously adjustable, it expands what a pour-over brewer can do—from familiar immersion and percolation recipes to entirely new approaches that combine both within a single brew.\u003c\/p\u003e\n\u003cp\u003eRather than asking the brewer to choose between two methods, SOLO SPIN makes flow itself a tool for exploring the full potential of your coffee.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cmeta charset=\"utf-8\"\u003e\u003c\/p\u003e\n\u003cstyle\u003e\n  .responsive-video {\n    width: 100%;\n    aspect-ratio: 16 \/ 9;\n    overflow: hidden;\n  }\n\n  .responsive-video iframe {\n    width: 100%;\n    height: 100%;\n    border: 0;\n    display: block;\n  }\n\u003c\/style\u003e","brand":"Mazelab","offers":[{"title":"Transparent with Beige Spin \/ Brewer Only","offer_id":44192334938177,"sku":null,"price":112.0,"currency_code":"USD","in_stock":false},{"title":"Transparent with Beige Spin \/ With HIFLUX 185 Filters - 60 Sheets","offer_id":44192349028417,"sku":null,"price":112.0,"currency_code":"USD","in_stock":false},{"title":"Transparent with Black Spin \/ Brewer Only","offer_id":44192349061185,"sku":null,"price":112.0,"currency_code":"USD","in_stock":false},{"title":"Transparent with Black Spin \/ With HIFLUX 185 Filters - 60 Sheets","offer_id":44192349093953,"sku":null,"price":112.0,"currency_code":"USD","in_stock":false},{"title":"Black Transparent with Black Spin \/ Brewer Only","offer_id":44192349126721,"sku":null,"price":112.0,"currency_code":"USD","in_stock":false},{"title":"Black Transparent with Black Spin \/ With HIFLUX 185 Filters - 60 Sheets","offer_id":44192349159489,"sku":null,"price":112.0,"currency_code":"USD","in_stock":false}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/3567\/1361\/files\/SOLOSPINFLOWCONTROLPOUROVERBREWER-6.png?v=1783984994"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0275\/3567\/1361\/collections\/DragonflyTri-SpinHybridBrewer_2.png?v=1784665497","url":"https:\/\/www.slowpoursupply.co\/es\/collections\/hybrid-brewers\/1-2-cups.oembed","provider":"Slow Pour Supply","version":"1.0","type":"link"}